Craving something savory and satisfying? Try our Pork Gyoza or Vegetable Gyoza!
Pork Gyoza: Juicy pork filling wrapped in perfectly pan-fried dough.
Vegetable Gyoza: A flavorful, vegan-friendly option packed with fresh veggies.
While gyoza originated as a Chinese dish, they’ve become a beloved staple in Japan. In fact, it’s a tradition for many Japanese to pair gyoza with ramen at cozy, local ramen shops.
Whether you’re looking for the perfect snack, a delightful appetizer, or a side to complement your ramen, gyoza has you covered. Add a touch of authenticity to your meal—pair gyoza with ramen, and you’re dining just like they do in Japan!
Pro tip: They’re also the ultimate companion for your favorite drink.